Kego Disposable Wooden Cutlery is made from Magnolia Conifera, which is planted widely in Vietnam. Let’s learn more about this material to understand well about Kego products.
- What is Magnolia Conifera?
- Why do we choose Magnolia Conifera as the material for our Disposable Wooden Cutlery?
1. WHAT IS MAGNOLIA CONIFERA?
Magnolia Conifera is planted widely in the Northern provinces of Vietnam such as Bac Kan, Yen Bai, Ha Giang, Tuyen Quang, and Phu Tho. It is also planted sparsely in some central regions: Thanh Hoa, Ha Tinh, and Quang Binh.
Magnolia Conifera is a sun-loving plant. Because the growing up process requires a lot of light, summer is the best time for Magnolia Conifera to grow well. With good growing conditions, the average height of this tree is from 25 to 30m and the diameter is from 30-50cm, also up to 60cm. The average age of logging is about 12 years, so the supply for producing wooden cutlery is abundant. Magnolia’s body is quite straight, which helps the material have a better look.
Magnolia Conifera is used for producing wooden cutlery, chopsticks, furniture, and for greening bare mountains and hills after forest exploitation.
2. WHY DO WE CHOOSE MAGNOLIA CONIFERA AS THE MATERIAL FOR OUR DISPOSABLE WOODEN CUTLERY?
The bright color of wood which is reminiscent of nature
Magnolia Conifera has a natural wooden color. The color of the wood surface is quite the same, that is the reason why our Disposable Wooden Cutlery has a similar color. The wooden color makes the cutlery become more aesthetic, fit with other tableware and you can use it at any party, event, or ceremony.
Odorless – Protect 100% of the food’s taste in our dinners
Magnolia Conifera Wood is odorless, tasteless, and toxic-free. One of the requirements of food contact products is not affecting the smell and taste of food and wooden cutlery made from Magnolia Conifera can do it. It does not affect the food you eat, even when you eat tofu – a dish with no smell and no taste. Moreover, this material was sent to the laboratory to check if it has any toxins before being used to produce cutlery. No toxins and it is safe for users.
In Vietnam, Magnolia Conifera is the only suitable wood to produce Wooden Cutlery. It can meet all requirements in specifications to produce food contact products. With the plan to plant production forests, Magnolia Conifera is 100% FSC Certified. Bac Kan – Vietnam is the “capital” of Magnolia Conifera. The area planting Magnolia is about 50.000 hectares, and the logging output is from 80 to 100 cubic meters per hectare. With these number data, we can see the long-term availability of Magnolia. Magnolia Conifera has become a sustainable source of material to produce wooden cutlery and it can ensure the supply even with the biggest buyers in the world.
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KEGO Co., Ltd
Whatsapp: + 84 965 615 346
Mail: sales3@kego.com.vn
Office: R.603, Kim Anh Building, Lane 78, Duy Tan Str., Cau Giay Dist., Hanoi, Vietnam
Factory: Lot G1, Thanh Binh industrial park, Thanh Thinh Commune, Cho Moi District, Bac Kan Province, Vietnam
