
Kego was borned in 2011, we are specilized in wooden products with the goal of using renewable materials and protecting the environment.

Kego’s factory meets food standards and certifications such as: FSC, ISO22000, HACCP, etc..

We were the first manufacturer and the leader of producing Disposable Wooden Cutlery in Vietnam at 2018 with the environmental protection products.
Overview As the demand for eco-friendly foodservice products grows, disposable wooden cutlery has become a leading choice for restaurants, cafés, supermarkets, and retail brands. However, choosing the right packaging style is just as important as selecting the cutlery itself. The way your wooden forks, spoons, and knives are packed can affect hygiene, logistics, branding, and […]
Overview As the global foodservice industry shifts toward eco-friendly solutions, disposable wooden cutlery has become one of the most popular alternatives to single-use plastics. Made from renewable, biodegradable materials, wooden utensils offer both practicality and sustainability—without compromising the dining experience. Among the many options available today, cutlery made from Vietnamese Magnolia Conifera wood stands out […]
Overview Tissue paper is an everyday essential—present in homes, restaurants, offices, hospitals, and anywhere hygiene matters. But with so many options available, choosing the right one can be surprisingly challenging. At KeGo, we believe that high-quality tissues make a real difference in comfort, cleanliness, and customer experience. To help you make confident decisions, here’s a […]
Overview Every time you grab a steaming coffee from your favorite café or pick up a cold drink at a party, have you ever paused to wonder how that simple paper cup became such a staple of our daily lives? We often take it for granted, yet the technology and engineering behind paper cup production […]